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300 COMPATIBLE NESPRESSO CAPSULES - DECAFFE' VARANINI
Zero caffeine, unforgettable pleasure. A blend of the best decaffeinated arabica coffees with pure water and steam. You won't believe you're drinking decaf
All coffee capsules are self-protected to preserve the aroma of our espresso coffee.
Now the quality of Varanini can be enjoyed at home, just like in the office, thanks to the new line of coffee in capsules and pods, designed to achieve the maximum aroma and the unique taste that distinguishes Varanini Bar coffee.
6 packs of 50 self-protected capsules
5% discount from 4 X1kg packs of coffee beans, also in different blends
Free shipping on purchases over 199 euro
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DECAFFEINATED ESPRESSO COFFEE - VARANINI DECAFFEINATED - 300 NESPRESSO* COMPATIBLE CAPSULES.
Zero caffeine, unforgettable pleasure. A blend of the finest decaffeinated coffees with pure water and steam. You won't believe you're drinking decaffeinated.
A sweet blend with numerous nuances. A coffee for connoisseurs.
Sweet, aromatic, with a velvety aftertaste, it has a slight aromatic acidity that makes it pleasant on the palate and gives a persistent aftertaste.
All coffee capsules are self-protected to preserve the aroma of our espresso coffee.
Now the quality of Varanini can be enjoyed at home, as well as in the office, thanks to the new line of coffee in capsules and pods, designed to achieve the maximum aroma and the unique taste that distinguishes Varanini Bar line coffee.
SENSORY ANALYSIS
Intensity 3/5
Olfactory Intensity 3/5
Body 2/5
Bitterness 1/5
Cream Persistence 3/5
THE QUALITY OF VARANINI
All Varanini coffee blends are created using only the best coffee beans from Arabica and Robusta varieties and are slowly roasted (19-22 minutes) at low temperatures.
The peculiarity of Varanini coffee is the roasting method: each type of selected green coffee is roasted individually to adapt the temperature and duration of roasting to the characteristics of each bean.
In this way, high-quality blends are created that do not contain burnt beans, which cause an unpleasant bitter aftertaste, or beans roasted for too short a time, which significantly increase the acidic tone and leave an astringent sensation.
All our coffees, both the more intense ones and those with a sweeter taste, are always marked by balanced fragrance and aroma, enriched by a fine and persistent crema.
Data sheet